Beer/Cider

BarDraft

Alesmith Hawaiian Speedway Stout (12%)
Author Raspberry Mead (6.51%)
Barrel Mountain Trailbuilder Imperial IPA (9%)
Crux Fermentation Project Nitro Stout (7.7%) -NITRO-
Deschutes Abyss Barrel-aged Imperial Stout 2014 (11.2%)
Firestone Walker Helldorado Blonde Barley Wine 2017 (12.8%)
Full Sail Amber Ale (6%)
Hellbent German Style Hefeweizen (4.8%)
Hof ten Dormaal Calvados Barrel-aged Belgian Blonde (12%)
Jellyfish Winter Fix IPA (7.6%)
New Belgium Le Terroir Dry-Hopped Oak-Aged Sour 2013 (7.5%)
Populuxe Cosmos Pale Ale (5.7%)
Reuben’s Brews Triumvirate IPA (6%) -House IPA-
Rooftop Stargazer Red IPA (6.8%)
St. Bernardus Christmas Ale Quadrupel 2017 (10%)
Veltins Pilsener (4.8%)

Updated 12/7/19

Cider by the Glass

Sea Cider Prohibition Bourbon & Rum Barrel-Aged Cider (12.5%)
Sea Cider Wassail Barrel-Aged Spiced Cider (14%)

Cans

(12oz unless otherwise noted):

2 Towns Ginja Ninja Ginger Cider (6%)
Brasserie Lefebvre Blanche de Bruxelles Witbier (4.5%) 16.9oz
DAB Dortmunder Export Lager (5%) 16.9oz
Delirium Tremens Belgian Golden Strong Ale (8.5%) 16.9oz
Evil Twin Imperial Biscotti Chili Hazelnut Break Stout (11.5%)
Ghostfish Grapefruit IPA (5.5%) (gluten-free)
Schilling Cider Co. Dry Cider (6%)
Seattle Cider Semi-Sweet Cider (6.9%) 16oz

From the Cellar

Brasserie DuPont Saison Vieille Provision (6.5%) 375ml
Crooked Stave Bottleworks XVII Anniversary-Oak-aged Golden Sour (5.1%) 375ml
De Garde Anianish-Wild Farmhouse aged in Oak with Fruit & Spices (5.2%) 750ml
De Garde/Jackie O’s With Friends Like These Wild Ale (6.4%) 750ml
Dogfish Head 120 Minute IPA (16.5%) 12oz
Duvel Belgian Strong Golden Ale (8.5%) 11.2oz
Goose Island Bourbon County 2015 Barrel-Aged Stout (13.9%) 500ml
Hair of the Dog Bourbon Fred 2012-Bourbon Bbl-aged American Strong Ale (12%) 12oz
Hair of the Dog Cherry Adam 2017-Bourbon Bbl-aged with Oregon Cherries (13.5%) 12oz
Hair of the Dog Fred from the Wood 2014-Oak-aged American Strong Ale (10%) 12oz
Hair of the Dog Otto 2016-Peach and Cherry Bbl-aged American Strong Ale (13%) 12oz
Hitachino Kiuchi Espresso Stout (7%) 11.2oz
Hof Ten Dormaal Kriek (6.5%) 11.2oz
Orval Dry Hopped Belgian Pale with Brettanomyces (6.2%) 11.2oz
Rochefort Trappist 10 Belgian Quad (11.3%) 11.2oz
Westmalle Tripel (9.5%) 11.2oz