Dinner

served Tuesday-Saturday 5pm-9pm

 

SMALL PLATES

Crab Bruschetta black garlic aioli, cilantro, tomato,  focaccia                                      

Thai Cauliflower sweet chili sauce, sambal, caramelized lime, sesame seeds 

Mussels white wine, celery, garlic, butter, bread                                                

Nachos smoked chicken, 4 cheese blend, salsa verde, pico de gallo, cilantro, sour cream 

Halibut Taco flour tortillas, miso mayo, chimichurri, avocado, slaw, sharp white cheddar, pico de gallo

Fish Cakes dungeness crab, salmon, shrimp, charred citrus, chili pepper, mashed potato, seaweed salad

 

LARGE PLATES      

Caesar Salad baby gem, parmesan crisps, soft boiled egg, garlic confit,  focaccia croutons, garlic and parmesan dressing

Thai Shrimp Curry patagonia shrimp, mussels, coconut milk, thai curry, fragrant basmati rice

Bangers and Mash housemade sausages, mash potatoes, roasted seasonal veg,  onion and sage demi-glace, yorkshire pudding

Bistro Steak tender cut steak, chimichurri, roasted  seasonal veg, fries 

Herb Crusted Steelhead mashed potatoes, bacon gastrique, fish cake, house blend cheese, seasonal veg

Hunter’s Chicken chicken thigh, chasseur sauce, tarragon, mushrooms, tomato, house blend cheese, buttered corn, fries         

Mushroom  Linguini thyme, garlic, white wine, parmesan, cream, garlic bread  

The Gourmet Burger bacon & onion chutney, brie, arugula, black garlic aioli, fries

Fish & Chips vodka & beer batter, lemon, tartar, fries

Chicken & Waffles      fried chicken, sausage gravy, bourbon maple syrup

 

DESSERT

Crème Brule white chocolate, passion fruit                                                              

Skillet Cookie vanilla ice cream, dark chocolate sauce  

Apple & Berry Turnover -baked to order- puff pastry, sultanas, clotted cream

Affogato vanilla ice cream, chocolate chip cookies, biscotti liqueur, espresso

Strawberry Napoleon waffle, macerated strawberries, pearl sugar, maple syrup, white chocolate passion fruit curd

THE GOOD LUCK MENU
FOR AGES 12 AND UNDER

YOU NEED TO EAT YOUR VEGETABLES grilled chicken, mashed potatoes, vegetables

 THE “I’M NOT HUNGRY” wagyu slider with american cheese, ketchup, fries

THE “I DON’T WANT THAT” nachos and cheese

THE “I DON’T KNOW” mini fish and chips

THE “DO YOU WANT DESSERT” half chicken and waffles, maple syrup

THE “I DON’T LIKE IT” cheesy pasta

DID YOU EAT YOUR GREENS?

CHOCOLATE CHIP ICE CREAM SANDWICH

FRUIT BOWL

Updated 7/6/19